Korean adaptations of this festival, such as a shamanistic mountain ritual in the city of Gangneung (“GAHNG-nung”), traditionally featured tournaments of ssireum (“SHEE-rum”) wrestling. In Taiwan, eggs are traditionally balanced at noon during this festival for good luck. To drive away evil or disease, (-5[1])celebrants of this festival wear five-colored silk ribbons, carry perfumed pouches, and hang mugwort and calamus. Zòngzi (“DZONG-dzih”) are (10[1])traditionally (10[1])eaten during this (10[1])festival (10[2]-5[1])to (10[1])recall (-5[1])the rice (-5[1])dumplings (10[2]-5[1])used to prevent (-5[1])fish (10[2])from eating the drowned body (-5[1])of a (-5[1])poet. (10[1])This festival commemorates that poet, (10[1])Qū Yuán (“chew yew-EN”), with namesake objects invented on Dòngtíng Lake to venerate sea gods like Áo Guāng. For (10[1])10 points, (10[1])identify this mid-year Chinese (10[1])festival, (-5[2])which is named in English for its races in mythologically-shaped canoes. (10[1])■END■ (10[10]0[10])