One type of this ingredient became the base for North Carolina’s Eastern Style of barbecue after German pitmasters in Lexington began using tomato. For 10 points each:
[10e] Name this ingredient, an acetic acid solution. In Modena, Italy, crushed grape must is used to produce a type called “balsamic”.
ANSWER: vinegar [accept balsamic vinegar; accept apple cider vinegar]
[10m] This state’s pork barbecue is named for large underground ovens. Loco Moco is a dish from this state, where plate lunches developed from Japanese bento boxes.
ANSWER: Hawaii [accept Hawaiian food]
[10h] Burnt ends are brisket trimmings that accompany Henry Perry’s signature sweet barbecue style from this city. Cheesy corn hails from this city, where the hungry visit restaurants in its Power and Light district.
ANSWER: Kansas City
<Ganon Evans, Geography - United States> ~20864~ <Editor: Ganon Evans>